Flash Fried Brussels Sprouts, Bacon, Dijon, Maple Syrup, Parmesan

Sous Vide and Flash Fried Chicken Drums, Red Curry, Coconut, Cilantro, Jasmine Rice, Pickled Peppers and Onions

Diced Ahi Tuna, Soy, Sesame, Scallions, Sriracha, Wasabi, Cucumber, Avocado, Pickled Ginger, Served with Crackers

Pan Roasted Scallops, Lemon-Garlic Cream Sauce, French Bread

Local and Imported Cheeses, Cured Meats, Olive Tapenade, Stone Ground Mustard, Seasonal Preserves, Cornichons