Chargrilled Bone-in Pork Chop, Cilantro Lime Jasmine Rice, Bacon Braised Black Eyed Peas, Pineapple Salsa, Jamaican Jerk Glaze

Double Chicken Cutlets, Herbed Breadcrumbs, Sour Cream Spaetzle, Grilled Asparagus, Sautéed Bacon and Wild Mushrooms, Natural Jus’

Linguine, Asparagus, Zucchini, Yellow Squash, Roasted Red Pepper, Baby Spinach, Lemon Pesto Cream Sauce, Parmesan Add Steak Skewers 8- Add

Seared Jumbo Scallops, Grilled Spring Vegetables, Rosemary & Lemon Polenta, Spring Onion, Balsamic 

8 oz. Certified Angus Reserve Tenderloin, Maître D Butter, Buttermilk Whipped Potatoes, Grilled Asparagus

Crispy Seared Scottish Salmon, Roasted Garlic Whipped Potatoes, Shiitake Mushroom Demi-Glace, Scallions