Gathering Wine Dinner Menu

    • Appetizers

    • Brussels Sprouts

      14.00

      Flash Fried Brussels, Smoked Bacon, Dijon, Ohio Maple Syrup, Gathering Herbs, Parmesan

    • Fried Ravioli

      14.00

      Herbed Breadcrumbs, Mozzarella, Parmesan, Rosa Sauce, Basil Pesto Aioli

    • Gathering Cheese Bread

      12.00

      French Bread, Garlic Spread, Mozzarella, Provolone, Parmesan, Herbs, Marinara 

       

       

    • Stuffed Mushrooms

      20.00

      Lump Crab, Bell Pepper, Cream Cheese, Smoked Bacon, Lemon, Herbs, Jalapeno Remoulade 

       

    • Tuna Tartare

      18.00

      Ahi Tuna, Scallions, Toasted Sesame Seeds, Avocado, Soy, Sriracha, Crackers

    • Scallops*

      22.00

      Pan Roasted Scallops, Lemon-Garlic Cream Sauce, French Bread

    • Tasting Board*

      Small 15
      Large 22

      Local and Imported Cheeses, Cured Meats, Olive Tapenade, Stone Ground Mustard, Seasonal Preserves, Cornichons

    • Petite Salad and Soup - Served with Complimentary French Bread, Upgrade to Honey Butter Croissant -2

    • Soup du Jour | Vegetarian Soup

      7.00
    • House

      7.00

      Mixed Greens, Tomatoes, Cucumber, Shredded Cheddar, Red Onion, Garlic Croutons, Gathering Poppyseed Vinaigrette

       

    • Wedge

      13.00

      Iceberg Lettuce, Bacon, Stilton Bleu Cheese Dressing & Crumbles, Tomato, Red Onion, Hard Cooked Egg

    • Caesar*

      13.00

      Romaine Heart, Creamy Egg Dressing, White Anchovies, Parmesan, Lemon, Parmesan Crisp, Croutons

    • Bulls Blood Bee

      13.00

      Roasted Beets, Chevre, Toasted Almonds, Orange Supremes, Citrus Vinaigrette 

    • Winter Spinach

      13.00

      Baby Spinach, Praline Pecans, Bartlett Pear, Craisins, Feta, Red Onion, Apple Cider and Clover Honey Vinaigrette 

       

    • Entrees

    • Beef Birria

      32.00

      Braised Beef Shoulder, Guajillo Peppers, Pico de Gallo, Cilantro, Cotija, Spanish Tomato Rice, Bacon Braised Pinto Beans, Mexican Crema, Corn Tortillas, Lime 

    • Chicken Schnitzel

      29.00

      Garlic and Herb Rubbed Chicken Cutlets, Sage Breadcrumbs, Roasted Brussels Sprouts, Bacon Spaetzle, Granny Smith Apple and Bourbon Jus’

    • New Orleans BBQ Shrimp

      32.00

      BBQ Dusted Shrimp, Blistered Tomato Risotto, Sweet Corn Maque Choux, Citrus Cajun Butter

    • Pork Tenderloin

      31.00

      Coffee Rubbed Pork Tenderloin, Roasted Root Crop, Cauliflower Emulsion, Luxardo Cherry Demi-Glace

       

    • Winter Rigatoni

      29.00

      Rigatoni, Sweet Peas, Roasted Red Peppers, Zesty Rosa Sauce, Pork and Veal Meatballs, Ricotta and Basil Emulsion, Parmesan 

      Add 4 oz. Filet Mignon 14-

      Add Chicken Breast 6-

      Add Shrimp & Scallops 15-

    • Filet Mignon*

      51.00

      8 oz. Certified Angus Reserve Tenderloin, Maître D Butter, Buttermilk Whipped Potatoes, Grilled Asparagus

    • Salmon*

      33.00

      Crispy Seared Scottish Salmon, Roasted Garlic Whipped Potatoes, Shiitake Mushroom Demi-Glace, Scallions

    • Dessert

    • Gathering Chocolate Tart

      16.00

      Chocolate Tart Shell, Belgian Chocolate Mousse, Berry Coulis, Chantilly Cream, Fresh Berries

       

    • Sticky Toffee Pudding

      15.00

      Molasses Cake, Medjool Dates, Warm Toffee Drizzle, Vanilla Bean Ice Cream 

    • Vanilla Bean Crème Brûlée

      14.00

      Madagascar Vanilla Custard, Brûlée Vanilla Sugar and Seasonal Berries

    • Grasshopper Cake

      15.00

      Double Chocolate Sponge, Bourbon Walnut Glaze, Peppermint Crème, Chantilly Cream, Shaved Andes Chocolate

Split entrees subject to a $9 charge, 20% gratuity may be added to any order (updated 8/1/21) * Consumption of raw or undercooked foods may increase your chances of contracting a foodborne illness*.

Not affiliated with any 3rd party online ordering services (DoorDash, GrubHub, etc.). Not responsible for orders placed through these services.