This estate is the project of Pierre Lurton, President and winemaker for two of Bordeaux’s most famous estates, Chevel Blanc and d’Yquem, and offers tremendous value. A blend of 80% Merlot, 10% Cabernet Sauvignon, and 10% Cabernet Franc, the wine is blood-garnet in color with aromas of concentrated red fruits, leather, oak spice, and a whiff of cinnamon.