This fermented for over a year, and was intended to go dry. Sometimes the wine gets to have the final word. It’s crunchy and vinous and full of brothy leesy mojo, salty and incisive. Alsace flavors without Alsace burliness; manly but streamlined; pistachio and balsam and an exotic woodsy-slatey finish. If it’s OK for a wine to be interesting, this one is